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Which of the following organs is NOT part of the gastrointestinal organ system?


A) pancreas
B) small intestine
C) kidneys
D) liver

E) All of the above
F) B) and C)

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Fiber and starches not digested in the small intestine may be fermented by bacteria in the large intestine to form


A) short-chain fatty acids and flatus.
B) long-chain fatty acids and bile.
C) short- and long-chain fatty acids.
D) simple sugars and flatus.

E) B) and C)
F) A) and D)

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The absorptive process that requires energy in the form of ATP is


A) facilitated diffusion.
B) active absorption.
C) enterohepatic circulation.
D) the lymphatic system.

E) None of the above
F) C) and D)

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Gluten is best described as


A) a protein found in wheat and related grains.
B) a carbohydrate found in wheat and related grains.
C) a substance found in wheat and related grains that causes irritable bowel disease.
D) a medication used to treat celiac disease.

E) All of the above
F) B) and C)

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Provide four suggestions for someone who commonly develops constipation.

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1. Increase fiber intake: Consuming more...

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Much of the digestion that occurs in the large intestine is caused by


A) lipase.
B) pepsin.
C) saliva.
D) bacteria.

E) All of the above
F) A) and D)

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An example of a probiotic is


A) bacteria in yogurt.
B) fiber in whole wheat bread.
C) calcium in milk.
D) digestible carbohydrates in bananas.

E) B) and C)
F) A) and B)

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Outline the interactions between key hormones,enzymes,and nutrient digestion.

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The interactions between key hormones, e...

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Rotavirus infection causes


A) stomach blockage and severe pain.
B) inflammation of the pancreas and severe pain.
C) severe diarrhea and dehydration.
D) peptic ulcer formation.

E) B) and C)
F) None of the above

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The breakdown of dietary starch to glucose in the small intestine is considered


A) metabolism.
B) hormonal action.
C) digestion.
D) absorption.

E) A) and D)
F) A) and C)

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Villi are found mainly in the


A) large intestine.
B) small intestine.
C) esophagus.
D) stomach.

E) B) and C)
F) A) and B)

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Insufficient production of bile is mostly likely to impair absorption of


A) starch
B) fat
C) protein
D) sugars

E) A) and B)
F) All of the above

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The main function of the liver in the digestive system is


A) producing enzymes for digestion of protein, fat, and carbohydrate.
B) producing the hormones that regulate digestion and absorption.
C) producing bile for fat digestion and absorption.
D) distributing nutrients to the gastrointestinal tract.

E) A) and B)
F) All of the above

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The stomach can absorb


A) proteins or amino acids.
B) sugars, such as lactose.
C) alcohol.
D) nothing.

E) A) and B)
F) C) and D)

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Which of the following nutrients may be absorbed by the colon?


A) Minerals, such as sodium and potassium
B) Some vitamins synthesized by bacteria
C) Short-chain fatty acids
D) Water
E) All of these answers are correct

F) D) and E)
G) C) and E)

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A sensible idea for preventing constipation is to


A) use a laxative when needed.
B) decrease fluid intake.
C) include more white bread, white rice, and ice cream in the diet.
D) include more whole grain breads, beans, and apples in the diet.

E) All of the above
F) A) and B)

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The lower esophageal sphincter is located between the


A) stomach and esophagus.
B) stomach and duodenum.
C) ileum and the cecum.
D) sigmoid colon and the anus.

E) A) and B)
F) A) and C)

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Gastrin,secretin,CCK,and gastric inhibitory peptide are examples of


A) enzymes.
B) hormones.
C) active absorption.
D) None of these choices are accurate.

E) All of the above
F) None of the above

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Human digestion of food begins in the _______,where the enzyme _____ breaks down a small amount of starch.


A) mouth; amylase
B) stomach; pepsin
C) small intestine; amylase
D) mouth; lipase

E) C) and D)
F) A) and B)

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The major function(s) of the stomach are


A) the digestion and absorption of carbohydrates, especially starch.
B) the digestion and absorption of alcohol.
C) to mix ingested foods with gastric juices to form chyme.
D) All of these responses are correct.

E) A) and D)
F) C) and D)

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